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We've opened our new store and bakery kitchen in Old Town Warrenton, Virginia with a dining room and communal table at which to enjoy our baked goods and excellent coffee. We're three classically-trained bread and pastry chefs and we're NOT a franchise nor a chain. We're baking daily an assortment of breads, pastries, muffins and offer just-made sandwiches on our own breads. You'll also enjoy our seasonal pies and our own Moonshine Double-Chocolate Cake, made with rye spirits from our neighbors at Copper Fox Distillery in Sperryville, Virginia. We can ship your favorite baked goods across the country; go to the Order Online page for more details.

We've had some comments from well-meaning folks who say that they're disappointed to find us out of their favorite items when visiting later in the day. We're a bakery, not a grocery store, and HOPE that our shelves are empty at closing time, but have a plan to accommodate the later arrivers. We three bakers produce as much as we can in the wee hours and hope that the quantities are adequate during the day without having leftovers that would go to the Warrenton food bank. If you have a hankering for some of our daily items but can't get in early, feel free to call us and reserve. Better yet, call the day before and we'll have your favorites waiting for you. And if you have a special request--key lime pies, cakes, whatever--we're happy to take orders 48 hours ahead of time. We don't want anyone leaving disappointed.

THIS WEEK'S OFFERINGS AT THE BAKERY

Friday's and Saturday's soup: Chilled local watermelon and ginger with fresh herbs (vegetarian)

Weekly cookie schedule:
We'll be baking these each day and will offer up another chef's choice selection each day. If you miss your favorite, just let us know ahead of time and we'll have it ready for you:
~ Monday: Chocolate chip
~ Tuesday: Peanut butter
~ Wednesday: Ranger
~ Thursday: Butterscotch
~ Friday: Snickerdoodle
~ Saturday: Oatmeal cranberry

Sandwiches every day:
~ CHICKEN SALAD on our sunflower wheat bread: fresh local chicken, roasted in our kitchen, and mixed with grapes, apples, celery, raisins, walnuts and a hint of curry, with local bibb lettuce
~ HAM & CHEESE on our rosemary focaccia: smoked Black Forest ham, Derby cheese from Oak Spring Dairy in Upperville, with a bit of mayonnaise, honey mustard with local bibb lettuce
~ TUNA SALAD on our sunflower wheat bread, with mayonnaise and our own homemade sweet pickles, with local bibb lettuce
~ EGG SALAD with fresh local eggs (love those rich yellow yolks!), with mayonnaise and our own homemade sweet pickles, with local bibb lettuce

To order online for delivery nationwide, click here

For a list of where to pick up locally, click here

 

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